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Blender in modern kitchen


15.06.2014
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Blender in modern kitchen


   Cooking is an art. Everyone wants to impress during a family a very tasty and imaginative meal. However, how in modern times give our guests the exquisite dishes, while not working to hard and too much? There is a way.



   Fortunately, the market now meets the needs of consumers and produces more new smart devices that make cooking a real pleasure. With those we can easy prepare complex meals. Today we can use technological achievements to the extent of what our grandmothers did not even dream of. Time-consuming manual grinding of cakes, butter, sauces and desserts have gone into oblivion. Today we enjoy a thick, creamy soups, silky sauces, smooth creams or cocktails perfectly mixed without spending the afternoon in the kitchen. And all because of the small, functional unit, that is blender.





   Despite its small size equipment it conceals a 400-watt motor, steel blade and a few grinding speed for quick and accurate preparation of delicious cocktails and food. Parameters and size, of course, are individual for each model, but the principle remains the same. The way these devices are determined to facilitate the entire process of preparing the various meals. Thanks to this in a very fast, efficient and easy way we can crumble cake (for example, on pancakes or waffles), chop vegetables, fruits or even ice. So here it comes things like first grinding, chopping and crumbling. You can take this opportunity to have complete confidence that it will be done very carefully. We can never reach such an effect by the manual preparation of ingredients. Another plus is that the effect of homogeneity and velvety consistency get in the stunningly short time.




   Blenders in the blink of an eye will effectively blend the frozen fruits for healthy dairy smoothies, frozen yoghurt, ice cubes and at the same ice cream, hard vegetables, sour cream, beans, herbs, spices and much more. With its help, you can cut, chop, rub, mix, whip, and do many other activities necessary for the smooth conduct of the modern kitchen. This electric kitchen appliance, used for mixing or blending is also used in the preparation of fruit, vegetables cocktails and alcohol.

   There are two types of blenders:

• manual, which are inserted into the container with products
• standing, with a mounted container (cup), into which the products are inserted.



   Sometimes, the blender is part of the standing mixer. In the whole range of models producers offers something for everyone. And now once you first use your new device all the colors of spring, summer and autumn will revolve. Efficient equipment will squeeze all the flavors of whole peppers or tomatoes. Tireless engine squeeze all the juice from citrus, onion and garlic will lead to laughter through tears. All the bowls in the house will rapidly fill with colored pastes, dips, soups and pesto cream ... and the bottom of the tart with shortcrust pastry will be done almost without our will, so you can easily accommodate inmates with cinnamon scented apple pie or home casserole. Delicious, thick whipped cream free of preservatives, served with fruit, or perfectly mixed butter - vanilla pudding will delight not only children. Simply delicious!




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