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Fats 
Fats
08.06.2014

Lipids (fats) belong to a big group of natural organic compounds, insoluble in water but soluble in organic dissolvents such as: diethyl ether, petroleum benzine, chloroform, benzene, acetone etc. To lipids (fats) also belong derivatives of natural l



Carbohydrates 
Carbohydrates
08.06.2014

Carbohydrates (also saccharides or commonly sugars) are organic compounds - multihydroxide alcohols consisting of carbon, hydrogen and oxygen, in which hydrogen to oxygen ratio is the same as in water (H2O) so it equals 2:1. Carbohydrates are in all