Amount of recipes on the site: 4
POPULAR ARTICLES
- Barbecue pan - alternative for conventional frying
- Types of tea
- Dryer for mushrooms, vegetables and fruits
- Mandarin oranges - calories, nutritional values and interesting facts
- Seafood - the characteristics and nutritional value
- Beer - history, production, types, nutritional values, interesting facts
- The history of nutrition science
- Interactions between food and medications
POPULAR RECIPES
- Cereals with fruit
Put into a bowl rye and wheat, rinse, drain and pour cold water so that... - Fish croquettes from Zanzibar
Chop or blend the fish, add the lightly beaten eggs, salt, saffron, wine... - Guacamole
Finely chop into cubes the shallot. Cut tomatoes into quarters, and the... - Pumpkin pie smoothie
Add all ingredients to the blender and blend until smooth.
INTERESTING NUTRITION FACTS
Trans fats are also known as partially hydrogenated oils. They are made by mixing unsaturated fats with hydrogen gas at a high heat to make them resemble saturated fats. Trans fats raise the bad cholesterol and lower the good cholesterol, cause abdominal obesity, inflammation and insulin resistance. In the long term, consumption of trans fats raises the risk of obesity, diabetes, heart disease, Alzheimer?s, depression and many more diseases.
RANDOM DIET
Diet after acute pancreatitisDiet after acute pancreatitis guidelines: The main task of the pancreas is the production and secretion of the digestive enzymes and the production of hormones (most notably insulin) as well as compounds that affect the function of blood vessels. The most common pancreatic diseases are the acute and chronic inflammation. Any disturbances in... READ MORE
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