Amount of recipes on the site: 4
POPULAR ARTICLES
The history of nutrition science
Barbecue pan - alternative for conventional frying
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POPULAR RECIPES
Cereals with fruit
Put into a bowl rye and wheat, rinse, drain and pour cold water so that...
Fish croquettes from Zanzibar
Chop or blend the fish, add the lightly beaten eggs, salt, saffron, wine...
Guacamole
Finely chop into cubes the shallot. Cut tomatoes into quarters, and the...
Pumpkin pie smoothie
Add all ingredients to the blender and blend until smooth.
INTERESTING NUTRITION FACTS
Sometimes popular food shouldn?t be combined, because one product impedes absorption substances from second product, because of containing special enzymes or acids. For the example cucumber and tomato or paprika - enzyme ascorbinase contained in cucumber oxidizes vitamin C in tomato or paprika. This connection is popular used in salads. It?s not problem, only if we eat lots of different products rich in vitamin C. Try to not combine these products.
RANDOM DIET
The Mediterranean dietThe Mediterranean diet guidelines: The geographical situation of Greece, Italy, Spain and southern France in the Mediterranean, in a warm and humid climate, greatly influenced the eating habits of the inhabitants of these countries and that scientific studies have shown - with good effect on their health. There appears to be at least in cases... READ MORE
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BMI, HDL, LDL, basal metabolic rate, blender, body mass index, carbohydrates, cholesterol, colors, efa, energy, facts, fats, fitness, gi, gl, hfcs, kcal, leptin, microwave oven, omega 3, omega 6, rda, requirements, vitamins