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Carcinogens and mutagens that may occur in foods 
Carcinogens and mutagens that may occur in foods
23.04.2019

Cancer is one of the deadliest scourges of modern civilization. The occurrence of cancer in humans in a large percentage is dependent on environmental factors, which also includes diet. Evidence linking diet with cancer risk is provided by numerous e



Interactions between food and medications 
Interactions between food and medications
20.02.2016

Consumed food during the treatment can significantly affect the absorption of medications from the gastrointestinal tract. This depends mainly on the amount of contained carbohydrates and fats. Foods rich in fats, such as butter, lard, bacon, eggs, f



Antinutrients in food 
Antinutrients in food
29.07.2015

These are all substances found in foods that limit or preclude the use of nutrients or substances which have an adverse effect on the human body. These include compounds: Occurring in the natural plant and animal produce. Alien toxic compounds from f