Amount of recipes on the site: 4
Food products stored in different conditions by some time are a subject of many changes: microbiological, biochemical, chemical, physical. Several changes in time can lead to lower nutritional, health and organoleptic value due to improper storage te
Proper weight to height
Microwave oven
Juicer, fresh juices - portion of energy
Orthorexia
Interactions between food and medications
Mandarin oranges - calories, nutritional values and interesting facts
Bloating - causes and how to prevent them
Insulin and leptin - hormones governing body's energy resources
Guacamole
Cereals with fruit
Pumpkin pie smoothieDefinition and origin: The origin of the blood group AB: delicate offspring of a rare combination of tolerant blood group A with the barbaric past, but a more balanced group B. Antigens produced by the blood group AB are sometimes similar to produced by group A, sometimes B, sometimes they are a fusion of both. This variety of quality can be positive or... READ MORE